Tuesday, April 12, 2011

Scrumptious-Diddly-Umptious

6 Butter Croissants
6 Eggs
Thick Deli-sliced Ham
American Cheese slices

In skillet, cook eggs in melted margarine, sunny-side up. Break yokes and cook until firm. Slice croissants with serrated knife crosswise. On one half put ham. On the other, a cheese slice, arranging cheese to cover croissant. Microwave open croissants for 20 seconds. Remove and add an egg on top of cheese. Cover with ham-covered croissant and microwave for 20 seconds more.

From: The Richards Family
Difficulty: Easy

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