Monday, April 4, 2011

Anything Goes Pasta Salad

Pene, Bow-Tie or Rigatoni Noodles, cooked and drained
Feta, Monterey Jack, or Cheddar Cheese, crumbled or cubed
Zesty Italian Dressing

Add-Ins:
Tomatoes, chunked (or halved cherry tomatoes)
1 can Olives, sliced
Cucumber, cut in bit-size pieces
Brocolli, uncooked and cut in bite-size pieces

Chill cooked noodles. In a large mixing bowl, mix cheese, noodles, any and or all add-ins, and Italian dressing to taste. Refrigerate until cold and serve.

Difficulty: Easy

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